Maki’s Heart-To-Heart Omakase Dinner
The Maki Restaurant Team loves to innovate, and their most recent innovation will be open to a select few as they have launched a premium set menu on Tuesday the 17th of December, brought to you by the collaboration of their Head Chef and former Nobu Las Vegas Chef Louis and former Vienna based Chef Daisuke.
The two chefs have put their hearts and creative minds together to bring a unique tasting experience for guests to enjoy.
The event was held at Maki Burj Jassim at 8.30PM, was by invitation only, and included around 50 bloggers, influencers, and top Maki fans and guests.
The menu followed five main tastings. To start with, a Red Rice Truffle Soup with snow crab meat, followed by a tangy Yuzu Tomato Salad, with a variety of seasonal cherry tomatoes to prepare the palate and appetite.
Daisuke-San’s Omakase was the next in line, and featured a selection of maki, sushi, and sashimi with secret new house-made sauces and toppings.
The main hot dish was a choice of Glazed Short Ribs with Chef Louis’ shiso-infused purée de papas, with tempura onions or Pan-Fried Glacier 51, a premium seabass fish known as the ‘Wagyu’ of fish.
The ‘outro’ of the evening was nonother than Maki’s famous Terrarium Matcha Tiramisu, a beautiful, fluffy and light dessert to end the meal.
These dishes have gone through many internal tastings to make certain they are even more delicious than they sound.
After this event, the Heart-To-Heart Menu will be available for all guests to enjoy starting from the 23rd of December, and for a limited time only. Their newest creations launched in the past few weeks have included Shiso Taquitos, which are a healthier version of little tacos. These taquitos feature the shiso leaf, which is indigenous to Japan, instead of taco shells, and a variety of fillings are available, including premium Fried Oysters with Sea Urchin, topped with Truffle Pearls.
Maki is continuously creating, bringing you no-mayo healthy dishes, crunchy dishes, plant-based dishes – there’s always something for everyone in your group of friends and family.
Kuwait–Maki Salhia, Mohamad Thunayyan StreetTel. +965 2 22479720 & 66254-138
Kuwait– Maki The Avenues, Alrai, 5th ring road Tel. +965 2 2597 120, 1,2 & 66254-846
Open from 12:00 noon till 23:00
Kuwait–Maki Marina Waves, further to Salwa Al Sabah Hall Tel. +965 2 2244560 & 66254-600
Kuwait– Maki Burj Jassem, KuwaitCity, Al Murqab, Al Soor St. Tel. +965 2 2901010 & 66254-361
Kuwait – Maki Delivery Call Center, Tel. +965 1 823080, +965 2 2901000 & 66254-631
Open from 12:00 noon till 23:30
Maki Bahrain is located at Bahrain World Trade Center, West Tower, adjacent to Moda Mall King Faisal Highway
Open Daily From 12:00 pm till 11:30 pm & till 12 mid night on Wednesdays, Thursdays, Fridays and Public Holidays. Lounge will open till 2:00 am on Wednesdays, Thursdays, Fridays and Public Holidays, and till
1:00 am on other days. For enquiries & reservation, Call: +973 17522733 or +973 36999102
Maki Qataris located at Doha Festival City, Umm Salal Mohamed, Doha, Qatar.
Open Daily From 12:00pm till 10:00pm & From 12:00pm till 11:00pm on weekends.
For enquiries & reservation:
Call: +974 44431795
For Delivery and reservation: website: www.olivermaki.com
Reservation is HIGHLY recommended. Maki is almost fully booked everyday
Follow Maki on @makirestaurant on twitter and instagram @makirest